The smell of these baking was delicious! We were having these with dinner, but I didn't time them right, so had to have 2 right out of the oven, yummy! They were definitely better hot and would have been great for breakfast. Once they cooled and we had them with dinner, they were just rolls at that point. We'll try the left-overs toasted in the morning.
This was my first experience baking bread (other than the banana or pumpkin variety), I can't imagine doing this whole process by hand... thank goodness for stand mixers!
|all egg'd up and ready for the oven|
|I made bread!|